casserole and top with remaining cheese. Mix the bread crumbs, eggplant and sauteed vegetables. Mix the breadcrumbs, eggplant and sauteed vegetables together. Mix the eggplant *with* any un-absorbed milk, sautéed vegetables, eggs, and spices in a buttered or greased 9 X 13 casserole (or any 2 quart or larger) dish. Melt 3 tablespoons of butter, and stir in Rtiz cracker crumbs. I love eggplants also and still use the old Wyatts Cafeterial Creole Eggplant Casserole recipe. Wyatt's Baked Eggplant Casserole, Side Dishes, Vegetables. Simmer the cubed eggplant in water until tender. Saute the green pepper, onion and celery in the butter. Cooks.com - Recipe - Wyatt's (Cafeteria) Baked Eggplant. Preheat oven to 350 degrees F. Saute onion, bell pepper and celery in butter and combine with eggplant. For years she tried to copy the recipe and came very close. Remove from oven and cover with the wonderful cheeeeeese. Your email address will not be published. Return, uncovered, to oven for 10 minutes. Blend well. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (or at least 6 hours). Franke’s has received praise in local, regional, and national media, including the Zagat … peel eggplant, cut into 1/2 inch slices. Drain the eggplant & chop into cubes. Saute onion, bell pepper and celery in butter and combine with eggplant. Apr 24, 2020 - Explore Linda Lockerman's board "S & S Cafeteria Recipe", followed by 300 people on Pinterest. Top with grated cheese and bake at 350 degrees until golden brown. Drain the eggplant, reserving the water for later. You never even really knew eggplant was in it (so if you’re not an eggplant fan, try this anyway!). Add half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. Eggplant and sauteed veggies topped with cheese, eggs, and crumbled cornbread bake together in this down-home, comfort food vegetarian copycat. If you did salt and soak the eggplant, no salt in the water is necessary. Drain and boil in fresh water until tender. A few months ago, I found this. drain well and mash. Soak bread crumbs in milk. DH's family would go there after church on Sunday and his mother would get baked eggplant. Drain and place in saucepan. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (minimum of 6 hours). Layer eggplant mixture, crumbs, and salt and pepper in casserole, ending with cracker crumbs. This is a recipe for some serious Greek comfort food! Season ground meat with Creole seasoning, onion and garlic powder to taste and brown until completely cooked. * peel it, slice it into 1/2 inch rounds & soak in water for at least a couple of hours or overnight (takes out bitterness) If you ever ate at a Wyatts Cafeteria, this is a clone of an eggplant stuffing they used to serve all the time. Drain and place in medium saucepan. Drain and place in saucepan. casserole … 2011-07-31 #2. diane53mo ... lots of raves out there about Wyatt's eggplant casserole, which Phaedrus does have. Add all other ingredients, mixing by hand. cook in boiling, salted water for : 20 minutes. There was once a cafeteria in Texas called Wyatts Cafeteria. add : half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. For years she tried to copy the recipe and came very close. Place the mixture into a 2 quart baking dish that has been sprayed with non-stick cooking spray, cover and bake at 350 degrees for 30 to 40 minutes. size; Cover top with thin tomato slices, and grated cheese (cheddar, velveeta, whatever you like.) Drain eggplant and place in pan. The preparation time includes the soaking time for the eggplant. Mix the eggplant *with* any un-absorbed milk, sautéed vegetables, eggs, and spices in a buttered or greased 9 X 13 casserole (or any 2 quart or larger) dish. Return, uncovered, … Saving energy = saving money!). Blend well. When I was young and Dad travelled a lot, Mom would take us there once or twice a week. Supposedly when they closed, they gave out the recipe, and it was printed in a lot of newspapers. Notify me of follow-up comments by email. Aug 10, 2014 - There was once a cafeteria in Texas called Wyatts Cafeteria. About Wyatt's Cafeteria Eggplant. Drain well and mash. Dont stuff it in a bird! Hope you enjoy it as … Mix the bread crumbs, eggplant and sauteed vegetables. Add eggplant, tomato, salt, pepper, garlic powder, corn, margarine and saute another 5-7 minutes. Step 2. Melt the butter in a pan, and slowly sauté the onions, celery, and pepper (the ‘Holy Trinity’ of Cajun cooking!) Southern Eggplant Casserole is a delicious way to enjoy fresh garden vegetables. Get full Wyatt Cafeteria's Baked Eggplant (Aubergine) Recipe ingredients, how-to directions, calories and nutrition review. There was once a cafeteria in Texas called Wyatts Cafeteria. Soak the eggplant cubes in salt water in refrigerator overnight or a minimum of six hours. Boil eggplant until tender; drain well. Peel 1 eggplant. Chop the King’s Hawaiian Bread and leave it out overnight to dry or put it on a pan in a 250 degree oven for about 15 minutes. Method: oven, stovetop Time: Worcestershire Sauce. 26.9 g Step 3. Rate this Wyatt Cafeteria's Baked Eggplant (Aubergine) recipe with 1 lb eggplant, peeled and cut into 1 inch cubes, 1/2 lb dried breadcrumbs (i use as did my mother-in-law a herbed stuffing mix), 1/2 cup … Cover with water and simmer until tender. Saute vegetables in 3 T. butter until tender. Required fields are marked *. That's right, you can make your own Worcestershire sauce at home! I would love to have the recipe for the squash casserole at S&S Cafeteria. That casserole was AMAZEBALLS. Soak the dried King’s Bread in the milk. Moussaka is a Greek eggplant casserole filled with layers of eggplant and a warmly spiced meat mixture, all covered in a rich béchamel sauce. … Combine cheese, onion, celery, egg, parsley, and green pepper with eggplant. The original recipe was published in the local paper several years ago. Sauté onions, green peppers, and celery in melted butter for about 15 minutes or until tender. If you didn’t salt the eggplant beforehand, salt the water you’re simmering in. Cook, stirring once, in the … Trusted Results with Luby s eggplant casserole. See more ideas about cafeteria, recipes, food. Add the eggs, pimiento, and seasonings; mix thoroughly. The secret, the Wyatt's experts say, is in soaking the eggplant … All rights reserved. It sure tastes the same. #greek #moussaka. Serves 4. Cover with water and simmer until tender. Saute the onions, green peppers, and celery in melted butter for about 15 minutes or until tender. Cover with foil, and put into pre-heated 350 degree oven for 30 minutes. Add the beaten eggs, salt and pepper. Drain and place in saucepan. Soak eggplant pieces in salted water for 4 hours if you can. Wyatt's Cafeteria Eggplant Dressing. And it’s still awesome.  No, that’s a soft-sell.  To be honest it’s just freakin’ wonderful.  Your family will love it as much as mine does! Add half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. Must be something about Cajuns who garden. It was wonderful—great food, excellent quality, low prices (which probably explains why they went out of business). CM. Combine vegetables and bread crumbs. Wyatts Cafeteria Chicken Fried Steak Does anyone have the recipe for the Chicken Fried Steak from Wyatt's Cafeteria? Soak bread crumbs in milk. Peel eggplant, cut into 1/2 inch slices. Place the eggplant in a medium microwave safe dish. Cook in boiling, salted water for 20 minutes. Boil in a large stockpot until tender. Once we quit going to Wyatts, I looked for it and finally gave up. Put in a greased 1-1/2 qt. Place in a greased casserole, top with grated cheese and bake in a 350 degree oven until golden brown. Saute the onions, green peppers, and celery in melted butter for about 15 minutes or until tender. (4/23/2018), QUARANTINE DOESN’T MEAN UGLY WITH A CAPITAL “EWWWWW!”, 1 ½ lb eggplant, peeled and cut into 1 inch cubes (yes, please, PEEL it! With a cheesy filling and rich, buttery crumb topping, this easy recipe is a satisfying vegetarian dinner or a simple side dish to round out any meal. A wide assortment of fruit salads and fruit juices is also available. Course/Dish: Vegetables Side Casseroles. Love it! Casserole is an easy-to-prep, crowd-pleasing comfort food. (But it was served hot and that’d burn your “gingerbread,” so…..). Remove cover, top with grated cheese and return to oven last 5 minutes of cooking. The original recipe was published in the local paper several years ago. ), 1⁄2 lb King’s Hawaiian Bread, dried or toasted and chopped fine, ½ cup chopped pimiento (finely chopped jarred roasted red bell pepper works just as well). Dice eggplant, onion, and tomato into 1/4-1/2" pieces. grated, SHARP, cheddar cheese + 1/2 cup for topping if desired 1 cup cracker or bread crumbs 1/4 stick (2 TBSP) softened butter or margarine 1 TBSP baking powder salt … DH's family would go there after church on Sunday … When done, remove and either serve to your family or take down to the church social and see who remembers the cafeteria where this dish got its start. Peel and cut eggplant into large pieces. Printable Recipe Card. Add first onion to skillet and saute about 5 minutes on med-low. Wyatt Cafeteria's Eggplant Casserole For the longest time, this was my favorite dish. Cover with water and simmer until tender. Remove from oven and cover with the wonderful cheeeeeese. 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A medium microwave safe dish cheese and return to oven last 5 minutes med-low! The eggs, and tomato into 1/4-1/2 '' pieces cooks.com - recipe - Wyatt 's Cafeteria Cafeterial! You can is necessary deal... 2011-08-02 # 7, uncovered, … mix the breadcrumbs, eggplant and veggies! For it and finally gave up, salt, pepper, sage, pimento and.... For years she tried to copy the recipe and came very close fruit salads and fruit is!

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